A La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Squid
Ika
Sushi: $4.95 Sashimi: $4.95 Mackerel
Saba
Sushi: $4.50 Sashimi: $4.50 Tuna
Maguro
Sushi: $5.50 Sashimi: $5.50 Salmon
Sake
Sushi: $5.50 Sashimi: $5.50 Red Snapper
Tai
Sushi: $4.95 Sashimi: $4.95 Flying Fish Roe
Tobiko
Sushi: $5.50 Sashimi: $5.50 Yellowtail
Hamachi
Sushi: $5.95 Sashimi: $5.95 White Tuna
Shiro Maguro
Sushi: $5.50 Sashimi: $5.50 Smoked Salmon
Sushi: $5.95 Sashimi: $5.95